Grythyttan
Culinary
Research &
Innovation
save nature’s
resoucers through
Science & ARt
To challenge existing norms to transform unsustainable
consumption practices, focusing on reducing food waste
and optimizing the use of our planet's resources.
01
Our Mission
Schematiq view
Combines art and science through the "Double Grip
Analysis" method, which elevates sensory quality by
identifying essential and critical consumer attributes
affecting the overall experience.
02
Our methods
Art & Science: Our tools for optimal Reuse and Upcycling of Complex Food products, such as Wine.